Sunday, February 26, 2006

Honey Wheat Brew Day...

I took a gravity reading which was 1045 & the colour of the brew looks great, I was expecting quite a light colour but this looks good! The taste is fantastic, lovely sweet tones which arent overpowering & a nice bitter after taste, thanks to the Hallertau hops!

After getting the great idea from Yardie, I made up a bucket filter which worked a treat for both filtering the water & cooling the wort down!

The boil for this went really well, no boil overs & a nice steady rolling boil. The Wheat Sheaf extract, wheat malt & dextrose was boiled for 60 mins, adding 325g of honey at the last 5 minutes...the aromas from the boil were fantastic!

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